@article{Ichimura20144,
    title="Desenvolvimento de Bebida Fermentada Probiótica de Soja com Adição de Passiflora Edulis F. Flavicarpa",
    journal="Blucher Food Science Proceedings",
    volume="1",
    number="1",
    pages="625 - 626",
    year="2014",
    note="",
    issn="2359201X",
    doi="http://dx.doi.org/10.5151/foodsci-microal-035",
    url="www.proceedings.blucher.com.br/article-details/desenvolvimento-de-bebida-fermentada-probitica-de-soja-com-adio-de-passiflora-edulis-f-flavicarpa-11872",
    author="Erica Sayuri Ichimura", "Carolina Battistini", "Ana Maria Costa", "José Ubirajara Vieira Moreira", "Leo Kunigk", "Cynthia Jurkiewicz Kunigk", "Eliana Paula Ribeiro",
    keywords="",
}