AMANDA FONSECA BRANDÃO, VIVIAN CONSUELO R SCHMIDT, ELABORAçãO DE SNACKS DE ORIGEM VEGETAL POR CAST-TAPE DRYING, Blucher Chemical Engineering Proceedings, Volume 1, 2019, Pages 1778-1784, ISSN 23591757, http://dx.doi.org/10.5151/cobecic2019-ETA15 (www.proceedings.blucher.com.br/article-details/elaborao-de-snacks-de-origem-vegetal-por-cast-tape-drying-31009) Palavras-chave:: ;