Tomás Vivanco Larrain, Philip Yuan,
Cooking Objects: Bio-Digital Material Driven Design Methodology,
Blucher Design Proceedings,
Volume 8,
2020,
Pages 939-944,
ISSN 23186968,
http://dx.doi.org/10.5151/sigradi2020-127
(www.proceedings.blucher.com.br/article-details/cooking-objects-bio-digital-material-driven-design-methodology-35535)
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