Geany Targino de Souza, Rayssa Julliane de Carvalho, Neyrijane Targino de Souza, Jessica Bezerra dos Santos Rodrigues, Danilo Elias Xavier, Evandro Leite de Souza, Marciane Magnani, Antimicrobial Activity of the Origanum Vulgare L. Essential Oil Against Pathogenic and Starter Bacteria Species Related To Brazilian Semi-Hard Cheese (Coalho), Blucher Food Science Proceedings, Volume 1, 2014, Pages 111-112, ISSN 2359201X, http://dx.doi.org/10.5151/foodsci-microal-325 (www.proceedings.blucher.com.br/article-details/antimicrobial-activity-of-the-origanum-vulgare-l-essential-oil-against-pathogenic-and-starter-bacteria-species-related-to-brazilian-semi-hard-cheese-coalho-11615) Palavras-chave:: ;